worse than we thought – global food production!

The impact of climate change on global crop production is likely to be worse than previously predicted, scientists said at a Royal Society discussion meeting partly organised by Reading scientists in London.

A two-day international meeting entitled ‘Food Crops in a Changing Climate’ brought together world-class scientists in the fields of meteorology, climate science and agriculture, to discuss the impacts of a changing climate on the productivity of staple food crops, grown throughout the world.

“Both these results show that we need to seriously re-examine our predictions for future global food production as they are likely to be far lower than previously estimated.” said Professor Steve Long from Illinois University.

University of Reading, Impact of climate change on crops worse than previously thought, 27 Apr 2005